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Portland Syrups

Peppermint Syrup

Regular price
$14.00 USD
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 per 
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This is the peppermint syrup that earns its place in your winter rotation. We brew it from real peppermint and spearmint leaves (with a touch of peppermint concentrate for extra punch), so the flavor reads as fresh and herbal — like a peppermint plant rather than a candy cane. The result is a syrup that adds real cool-mint depth without veering into toothpaste territory.

Stir an ounce into a hot mocha for a peppermint mocha that competes with your nearest coffee shop. Splash it into vodka and Bailey's for a Peppermint White Russian that drinks like dessert. Add it to hot cocoa for the kid-friendly version of the holidays. Mix it with sparkling water for a refreshing peppermint soda that's surprisingly good year-round.

Tasting Notes: fresh peppermint, soft spearmint warmth, clean herbal finish, cooling mouthfeel

The Short Version: A peppermint and spearmint syrup brewed from real leaves — fresh, herbal, and naturally cool, designed for winter mochas, holiday cocktails, and hot chocolate that feels like a treat.

Ingredients: Filtered water, organic cane sugar, organic peppermint leaves, organic spearmint leaves, organic peppermint concentrate, citric acid.

Perfect For: Holiday hosts, peppermint mocha fans, winter cocktail makers, hot chocolate enthusiasts, and anyone who associates December with mint.

Best Enjoyed In: Peppermint mochas (1 oz syrup + espresso + steamed milk + chocolate), peppermint hot cocoa, Peppermint White Russians, peppermint martinis, or stirred into hot tea for an after-dinner sipper.

The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.

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Frequently Asked Questions

Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.

Q: How strong is the peppermint flavor?
A: Pleasantly assertive but never overwhelming. Because we brew with whole peppermint and spearmint leaves (rather than mint extract or oil), the flavor reads as fresh and herbal rather than toothpaste-medicinal. Most people find an ounce in a 12-oz drink delivers clear peppermint character without dominating other flavors — it works alongside chocolate, coffee, and cocoa rather than overpowering them.

Q: Is Peppermint syrup kid-friendly?
A: Yes — it's a great way to make mint hot chocolate or peppermint cocoa for kids without the candy-cane sugar bomb. Mix 1 oz into 8 oz of hot chocolate or warm milk for an instant holiday treat. The peppermint flavor is real (not artificial), so it tastes more like fresh mint and less like commercial peppermint candy.

Peppermint Syrup
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